Module 1: Forest Ecology This module provides an introduction to forest ecosystems, focusing on biodiversity conservation and the ecological principles underlying forest management practices. Students will explore the structure and function of different forest types, the roles of flora and fauna in maintaining ecosystem balance, and the importance of forests in global environmental health. Topics include forest succession, nutrient cycling, and the impact of human activities on forest ecosystems. Understanding these principles is essential for effective conservation and sustainable management of forest resources.

Module 2: Timber Harvesting and Management This module covers the fundamentals of timber harvesting operations, including logging techniques, timber measurement, and sustainable harvesting practices. Students will learn about various logging methods, equipment used in timber extraction, and safety protocols. The course also emphasizes sustainable practices such as selective logging, clear-cutting with reforestation plans, and minimizing environmental impact. By understanding these techniques, students will be prepared to manage timber resources responsibly, balancing economic needs with ecological sustainability.

Module 3: Forest Inventory and Assessment This module focuses on methods for assessing forest resources, including inventory techniques, growth and yield modeling, and forest health assessments. Students will learn how to conduct forest inventories using tools like remote sensing and geographic information systems (GIS), and how to interpret the data collected. Topics include measuring tree dimensions, estimating biomass and carbon storage, and assessing forest health indicators such as disease and pest presence. These skills are crucial for developing effective forest management plans and monitoring the long-term health of forest ecosystems.